奧甘奎特: 旅游指南、价格与免费住宿 · 2026年

ENElizaveta Noreastpatterns · 2015年11月18日阅读

有一次，和我一起工作的伙伴们看到我感到孤独，就建议我找些孩子一起玩。他们建议我去市中心看看。那是一家位于海岸路（Shore road）上的餐厅，名叫 La Orilla，在西班牙语中意为“海岸”。这是一家地中海风味餐厅，由 Alex 和她的兄弟 Matt 在本季开业。他们受到西班牙之旅的启发。店里有一个画着男女交织图案的盒子，象征着藏红花的激情——藏红花是 Crocus sativus 的干燥柱头，自古以来就被用作香料和橙色染料。我被允许选择我想参与的工作，比如接待员，这需要与路人交谈，我可以通过吹泡泡来吸引他们和捕捉阳光。 接待台是用蜡笔画的植物图案装饰的，有一次我注意到上面写着一个问题：你最喜欢的颜色是什么？于是我的色彩游戏开始了。我写下了答案：彩虹的颜色。后来，我受到食物的启发，比如西瓜、自制腌菜、番茄、红洋葱和无花果酱，我创作了花艺作品，用带有酒红色斑点的白玫瑰、深红色毛茛和我在 Trellis 花园里找到的红苹果枝进行装饰。从那一刻起，我意识到与我共事的人们发出的光芒照亮了我生命中的彩色玻璃。这份工作的另一个机会是担任传菜员，这与厨房有关，那里的人们充满了艺术气息，你可以从万寿菊花瓣装饰和盘子上的绘画等细节中注意到这一点。他们正处于创作的核心，混合着各种味道和气味。这家餐厅空间布局的巧妙之处在于，客人在去洗手间时必须穿过厨房，在那里逗留让人有机会跳舞、分享美食体验并参与烹饪过程。这个地方对孩子和狗都很友好，所以充满了欢乐和笑声。 有一天，我作为接待员坐在长椅上制作银色卷纸，夜色被缠绕在树间的电灯串发出的柔和微光照亮，我感到我正处于我想要的地方。这就像一场盛大而无尽的派对，你参与其中，让人们感到快乐，享受美食、音乐和他们自己。 我在奥甘奎特（Ogunquit）待的最后一天，Alex 带我去了波特兰，她的男朋友给了我一堂钢琴课。那天晚上充满了白俄罗斯酒，我们赤脚骑着自行车穿过夜晚沉睡的港口城市的街道。第二天早上，Glen 带我去了波士顿，我在麻省理工学院（MIT）有一个关于申请 IDM 的预约，在那之后，我知道了关于我进一步教育该做些什么。

ENElizaveta Noreastpatterns · 2015年11月18日阅读

前两周我一直在处理住宿和工作的问题。奥甘奎特（Ogunquit）是一个旅游城市，因此在夏季，房地产及其租金价格在当前的汇率下高得离谱。如果你没有提前安排好，唯一的选择就是找一份提供住宿的工作。问题在于这两者是直接挂钩的，你只能在工作期间住在那里。 I chose to go by my own to get deeper in to entire American culture to feel the whole experience living in US. I avoided Russian people, trying to communicate only with local ones. It was very helpful to learn language as well, so at this point I think that the best way to talk about US is to talk in English. In the first part of a day I helped two gay guys in the small bed and breakfast inn called Trellis house. Owners are Laurence and Glen. Laurence activity was connected to staffing, human resources and recruitment; he worked in Warner Bros., The Walt Disney Company, and Digital Domain in LA; and then 10 years as Vice President of Global Employment at Nuance Communications, a speech recognition software company in Boston. Glen directed Theater at Campbell Hall, a private K-12 school in Studio City, California. So as I figured out their previous work was full of stress, and now despite being engaged in this business with full-time availability, they enjoyed spending summer doing there job in the best way and making people happy. On there website it’s written that they have put their heart into renovating and thoughtfully handling Trellis house and it’s very true. Space of their inn is smart organized, they renewed design, let the fresh sea breeze into old-fashioned stuffy rooms. They gave new life to old things by restoration, beautiful colorful painting and patterns of textile. As for me it was the first place I’ve ever seen where something white was really white for long, plates, cups, towels, blankets, garden furniture – everything were shinning with whiteness and cleanness. So actually helping them about the house was delightful for me, I didn’t feel this job like routine, it was so naturally and it seemed like I was at home. Laurence loves cooking so breakfast was the way he could express himself while creating. He has great taste of everything including food and the point that he was cared about guests preferences made the breakfast important part of their experience staying at the Trellis house. Ones I’ve heard in the breakfast room about his cooking, what every food with his love in this harmonic atmosphere is the best they ever tried. Even people that didn’t want to have their breakfast or any special dish were like: «I am an allergic to grapefruits.. Well, actually I just don’t like them.. But your grapefruit Brule look so gorgeous; can I try just a little? Oh, and what about the whole thing?» And then of course they joined the second course.. Laurence was inspired by people and nature around, so he grown some bunches of blueberries, and made with them traditional Main breakfast with blueberry pancakes and sausages. Many guests were asking to share recipes and according to their advices now he is thinking about publishing his own cookbook. As well important part of my job was turning down service, it was about drawing curtains, leaving sweets and flowers in rooms before night. Laurence baked by himself and let me making some cakes as well. It was a great lesson and he showed me my usual mistake about creating pastry by telling that the main point of baking is that it is an exact thing so you just have to follow the recipe directly. They had a thought about Ogunquit that it is the place where sea meets garden, so I were very grateful to take part in gardening and making flower arrangements as well. It was my way of coloring world, creating, expressing and finding balance at the same time. As Laurence is a great teacher about external world, Glen helped me with finding harmony inside and figuring out what I want to do in future and my entire life. As well while talking with me he improved my English that made my language clear and correct in grammar. He paid attention to my feelings and now I realize that his puzzling question if I feel lonely helped me to find some kids to play with. At the end

FIFarkhat Ikshembaevbrabus · 2025年12月12日阅读

描述：在缅因州奥甘奎特 (Ogunquit, ME) 的一家餐厅和酒店工作 收入：$1467.00